Pot-Infused Cuisine Will Be The Next Big Trend, Food Expert Predicts
Dalhousie’s Sylvain Charlebois urges policy to minimize risk, survey indicates interest in pot-infused dishes A professor of food distribution and policy at Dalhousie University in Halifax predicts marijuana will be a growing trend in the food industry, and says policy needs to be implemented to minimize risk. Bill C-45 does not include the legalization of edible cannabis products, and Ottawa has said it would deal with those products at a later date. Sylvain Charlebois conducted research alongside Simon Somogyi, a…