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Eating Fried Potatoes Linked to Higher Risk of Death, Study Says

Eating Fried Potatoes Linked to Higher Risk of Death, Study Says

How your spuds are cooked is key to your health. People who eat fried potatoes two or more times a week double their risk of an early death compared to those who avoid them, a recent study published in the American Journal of Clinical Nutrition found. Eating potatoes that have not been fried was not linked to a similar early mortality risk, the researchers noted. “Fried potatoes consumption is increasing worldwide,” warned Dr. Nicola Veronese, lead author of the study…

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3 Tasty Foods That Protect The Brain From Ageing

3 Tasty Foods That Protect The Brain From Ageing

Some foods can keep your brain young. Blackberries, blueberries and strawberries all reduce cognitive decline related to age, research finds. All three fruits contain high levels of flavonoids. Flavonoids are powerful antioxidants that can also help reduce inflammation in the brain and body. The research was carried out on data from 121,700 women, who were followed up over decades. Dr Elizabeth Devore, the study’s first author, said: “As the U.S. population ages, understanding the health issues facing this group becomes…

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Five Foods That May Increase Your IQ

Five Foods That May Increase Your IQ

A healthy diet as you’re growing up may help you have a higher IQ, while a diet high in processed foods, fat and sugar may result in a lower IQ, according to a study published in the Journal of Epidemiology & Community Health in February 2011. Many of the same foods typically recommended for a healthy diet may also be good for your IQ. Fish and Omega-3 Sources Omega-3 fats, found in many types of fish and seafood, walnuts and…

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Want to Lose Weight? You Should Stop Counting Calories

Want to Lose Weight? You Should Stop Counting Calories

No more meal math: Eating high-quality foods—including plenty of fat—is the new golden rule of weight loss. Keri Rabe, a 41-year-old elementary school librarian in Austin, Texas, used to be a hard-core calorie counter. Each day for a year, she logged everything she ate, squeezing in caloric space for twice-baked potatoes and tater tot casseroles by making them with low-fat dairy, believing fat would make her fat. She studied the menu before eating out at restaurants, choosing a dish by…

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How to Cook Sweet Potatoes Without Losing Nutrients

How to Cook Sweet Potatoes Without Losing Nutrients

Few foods are as versatile as they are nutritious, but the humble sweet potato is one exception. Whether you bake, roast, grill, saute, steam or microwave it, the orange-fleshed root vegetable delivers substantial amounts of vitamins A, C and B-6, potassium, iron and dietary fiber. Boiling sweet potatoes is not the most nutritious option because some of the vitamins are lost into the cooking water. You’ll get the most nutritional value from a sweet potato if you eat the whole…

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Busy Schedules are Putting Children’s Health at Risk

Busy Schedules are Putting Children’s Health at Risk

‘Worry and busyness and stress is robbing children of their peace of mind,’ says child therapist According to child and family therapist Michele Kambolis, children are vulnerable to anxiety and stress preventing them from getting a good night’s sleep. Busy schedules, too many worries and a lack of sleep could be threatening the health of your children, one expert is warning parents. Vancouver-based child and family therapist Michele Kambolis says she often hears from children who say they are working…

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Fun Fact Friday

Fun Fact Friday

There is no single food that provides all the nutrients that humans need, except for breast milk. Mentally talking to yourself during tasks is actually a good way to keep yourself focused. The mango is the most popular fruit in the world. It also helps against cancer, clears skin and lowers cholesterol. Thinking burns calories. Happy Friday!  source:   factualfacts.com   https://twitter.com/Fact   @Fact

Certain Nuts Linked to Reduced Risk of Colon Cancer Return: Study

Certain Nuts Linked to Reduced Risk of Colon Cancer Return: Study

Nut-eaters saw a 42 percent lower chance of cancer recurrence – and a 57 percent lower chance of death than patients who did not eat nuts after completion of their cancer treatment, said the report. Eating certain kinds of tree nuts, such as almonds, pecans, walnuts, hazelnuts and cashews, has been linked to a dramatically lower risk of colon cancer recurrence, researchers said Wednesday. The observational study involved 826 patients who had undergone treatment for Stage III colon cancer, typically…

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What Snacks To Eat For Better Sleep

What Snacks To Eat For Better Sleep

Story highlights Foods that boost the production of serotonin and melatonin in the brain might benefit sleep Experts weigh in on what and when to eat before bedtime (CNN)Many people chug caffeine-packed coffee or scarf down an energy bar to wake up, but what should you eat to wind down? More than a third of adults in the United States are not getting enough shut-eye, according to the Centers for Disease Control and Prevention. So, to make sure that your…

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8 Ways to Stay Energized All Day

8 Ways to Stay Energized All Day

It’s no wonder so many of us struggle with energy issues. We go, go, go from morning to night, running on little but grit and caffeine. But it doesn’t have to be that way. “The reality is, you can get a real boost by making a few simple changes,” says Dr. Nada Milosavljevic, director of the integrative health program at Massachusetts General Hospital. That’s why we put together this complete guide to all-day energy: It’s packed with proven strategies that…

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